Recipe #64 - Lime Cilantro Salad Dressing

It's summertime, and we usually lean toward recipes for cool things and salad. We concocted this dressing to have with some homemade Mexican food, but it's good any time.

This is an easy and refreshing dressing for a green salad. You could also use it for inclusion in a tostada creation.

Makes about a cup and a half of dressing.

1.5 cups fresh cilantro leaves
Juice of one lime
1 cup low fat sour cream
3 Tbsp. low fat milk
Salt & pepper to taste

Put all ingredients in a small blender or processor and buzz until well blended. Scrape the sides as needed to ensure all the cilantro gets evenly buzzed into the dressing. Add a little more milk if it's too thick.

Store in an airtight jar in the refrigerator.